ORGANIC CULINARY HERBS
ORGANIC CULINARY HERBS
Carefully selected and naturally grown culinary herbs.
French Thyme is widely regarded as one of the most flavourful thyme varieties, prized for its delicate, sweet-aromatic leaves that elevate meats, fish, poultry, soups, and vegetables.
Rosemary is a classic culinary herb, and this variety is a favourite with chefs, valued for its bold, aromatic flavour. It pairs beautifully with roasted meats, poultry, potatoes, breads, and Mediterranean-inspired dishes. It can also be enjoyed as a tea.
Garden Sage is a timeless culinary herb known for its rich, earthy flavour. Perfect for poultry stuffing with onions, it also enhances pork, duck, homemade sausage, omelets, cheese, and bean dishes. It is also traditionally enjoyed as a tea to help soothe sore throats.
Greek Mountain Tea is a traditional herbal infusion long enjoyed for immune and digestive support, especially during cold season. Smooth and naturally aromatic.
Grown naturally without chemicals. Carefully harvested at peak freshness and naturally dried immediately to preserve its full flavour.
Approximately 15 grams per bag.
Also sold online from Eat Huron Local.
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